International Harvest Cellar Intern Job at Jackson Family Wines Jackson Family Wines, Windsor, CA

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  • Jackson Family Wines Jackson Family Wines
  • Windsor, CA

Job Description

Job Description:

Seasonal General Winery Worker

Join the La Crema Winery Team for Harvest 2025! We are located in the heart of the Russian River Valley of Northern California with over 40 years of history producing acclaimed Pinot Noir and Chardonnay. More recently, we added Sauvignon Blanc and Pinot Gris to the portfolio making La Crema winery a great place to learn the fundamentals of winemaking. We pride ourselves in our hands on approach to winemaking that results in remarkable wines.

Under the general direction of the Cellarmaster, successful applicants will have the opportunity to learn the harvest process including Crush Pad Operations, Fermentation Management, Barrel Operations and Winery Sanitation.

Essential Duties and Responsibilities:
•  Cleaning, sanitizing, and sterilizing all winery equipment and facilities.
•  Racking and pumping of juice and wine; moving hoses and equipment.
•  Making chemical and nutrient additions to juice and wine.
•  Obtaining lab samples from tanks and barrels.
•  Operating crush pad equipment.
•  Following and observing all safe cellar practices.
•  Other duties as assigned by the supervisor.

Background and Experience:
•  The ability to communicate effectively with good skills in reading, writing and basic math are required.
•  Must be able to read and interpret documents, such as safety rules and procedures, and be able to read cellar work orders, count barrels, record times and dates.
•  Individuals selected for this position must be reliable, punctual and have a good work ethic.
•  Must be willing to work flexible hours including overtime and varying shifts.
•  Must be able to provide proof of ability to work in the United States.
•  International positions are available through coordination with CAEP.

Through April 30th any candidates that apply (pre placed or returning) or you refer into our Exclusive JFW/CAEP link ( will have a reduced fee from CAEP.

Physical Demands:

This position requires the ability to reach with hands and arms, sit, walk, climb, stoop, and kneel, and be able to regularly lift and carry up to 50 pounds.

Pay Range:

$19.50 - $22 - $24.50 per hour

Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.

______________________________________

Empleado Temporal General de Bodega

¡Unete al equipo de La Crema Winery para la Cosecha 2025! Estamos ubicados en el corazon del valle del Russian River en el Norte de California con una historia de mas de 40 anos de produccion de aclamados Pinot Noir y Chardonnay. Mas recientemente, agregamos Sauvignon Blanc y Pinot Gris a nuetro portfolio, lo que hace de la bodega La Crema un gran lugar para aprender los fundamentos de la elaboracion del vino. Nos enorgullecemos de nuestro enfoque practico de la elaboracion del vino que da como resultado vinos notables. Bajo la direccion general del Cellarmaster, tendran la oportunidad de aprender el proceso de cosecha, incluidas las operaciones de Recibo de uvas, proceso de fermentacion, las operaciones de barriles y el saneamiento de la bodega.

Deberes y Responsabilidades Esenciales:
•  Limpieza, desinfeccion y esterilizacion de todos los equipos e instalaciones de la bodega.
•  Manejo y bombeo de jugo y vino; mangueras y equipos moviles.
•  Hacer adiciones quimicas y de nutrientes al jugo y al vino.
•  Obtencion de muestras de laboratorio de tanques y barriles.
•  Operar equipos de Recibo de uvas.
•  Seguir y observar todas las practicas de seguridad de la bodega.
•  Otras funciones asignadas por el supervisor.

Antecedentes y Experiencia:
•  Se requiere la capacidad de comunicarse de manera efectiva con buenas habilidades en lectura, escritura y matematicas basicas.
•  Debe ser capaz de leer e interpretar documentos, como reglas y procedimientos de seguridad, y ser capaz de leer ordenes de trabajo de bodega, contar barriles, registrar horas y fechas.
•  Las personas seleccionadas para este puesto deben ser confiables, puntuales y tener una buena etica de trabajo.
•  Debe estar dispuesto a trabajar horas flexibles, incluidas horas extras y turnos variables.
•  Debe poder proporcionar prueba de elegibilidad para trabajar en los Estados Unidos.
•  Los puestos internacionales estan disponibles a traves de la coordinacion con

Requierimiento Fisico:

Esta posicion requiere la capacidad de alcanzar con las manos y los brazos, sentarse, caminar, trepar, agacharse y arrodillarse, y ser capaz de levantar y cargar regularmente hasta 50 libras.

Rango de Pago:

$19.50 - $22 - $24.50 por hora

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Job Tags

Hourly pay, Internship, Seasonal work, Flexible hours, Shift work,

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